Bellini Cocktail
4 servings

1	peach, peeled and pitted
2	teaspoons water
1	teaspoon superfine sugar
1/8	teaspoon fresh lemon juice, to taste
1/2	cup Champagne, to taste

Combine peach, water, and sugar in a blender or food processor process to a 
puree add lemon juice to taste and blend again place 1-1/2 tablespoons into 
each of four champagne flutes fill with champagne and stir. 

Nutrition Facts
Amount Per Serving: Calories 17 - Calories from Fat 0
Percent Total Calories From: Fat 1%, Protein 6%, Carbohydrate 93%
Totals and Percent Daily Values (2000 calories): Fat 0g, Saturated Fat 0g, 
Cholesterol 0mg, Sodium 5mg, Total Carbohydrate 4g, Dietary Fiber 0g, Sugars 
0g, Protein 0g, Vitamin A 116 units, Vitamin C 2 units, Calcium 0 units, Iron 
0 units 

Copyright (c) 1997-2004 Salvatore's Kitchen.