Sonoma County Harvest Salsa
12 servings

1	cup sweet red onion, diced small
1	tablespoon garlic, diced very small
2	each jalapeno chilies, diced very small
1/2	cup crane melon, peeled, seeded, diced small 
1	cup plum tomato, peeled, seeded, diced small 
1/4	cup green bell pepper, seeded, diced small 
1/2	cup sugar
1/4	teaspoon cumin
1	pound tortilla chips, or corn chips
 
Combine ingredients, mix well.  Cover and chill for 1-2 days.  Serve slightly 
Chilled with tortilla chips or corn chip.

Nutrition Facts
Amount Per Serving: Calories 253 - Calories from Fat 92
Percent Total Calories From: Fat 36%, Protein 4%, Carbohydrate 60%
Totals and Percent Daily Values (2000 calories): Fat 10g, Saturated Fat 0g, 
Cholesterol 0mg, Sodium 406mg, Total Carbohydrate 38g, Dietary Fiber 1g, 
Sugars 0g, Protein 2g, Vitamin A 1847 units, Vitamin C 12 units, Calcium 0 
units, Iron 1 units 

Copyright (c) 1997-2004 Salvatore's Kitchen.